Hans Hoogendoorn

Hans Hoogendoorn is the proud owner of Hoogendoorn Kaas, a family business that has stood for quality, craftsmanship and a love of cheese since 1967. What started as a small stall at the local market has grown under his leadership into a fully-fledged cheese shop and successful online store with nationwide delivery. Hans grew up among the farmers in the Green Heart and literally learned his trade from the source: on the farm, at the cutting board and in the shop. This unique combination of practical experience, product knowledge and customer contact makes him a true cheese specialist. In his blogs, Hans shares everything he has learned about cheese over the past decades. From traditional Gouda farmhouse cheese to foreign specialities such as Taleggio and Manchego, his knowledge extends far beyond the standard supermarket selection.